Sharing Nepal with the world
Golden in color with a warm, slightly spicy note, Mustard Honey is collected from organic mustard fields in Chitwan and Dang. Its unique flavor profile adds a pleasant zing to both sweet and savory dishes. Traditionally valued for its antibacterial properties, this honey is also known to aid digestion and provide warmth to the body, especially during colder months. Sustainably harvested, it offers a true farm-to-table experience while supporting local farmers.
Golden in color with a warm, slightly spicy note, Mustard Honey is collected from organic mustard fields in Chitwan and Dang. Its unique flavor profile adds a pleasant zing to both sweet and savory dishes. Traditionally valued for its antibacterial properties, this honey is also known to aid digestion and provide warmth to the body, especially during colder months. Sustainably harvested, it offers a true farm-to-table experience while supporting local farmers.
Harvested from high-altitude rhododendron forests in the Himalayan region, Mad Honey is one of Nepal’s most unique natural treasures. Known…
Sourced from the lush litchi orchards of Nepal’s fertile Terai plains, Litchi Honey is a delicate, floral, and fruity delight.…
Royal Jelly is a creamy, nutrient-rich secretion produced by worker bees to feed the queen bee. Packed with proteins, amino…
Bold, dark, and full-bodied, Buckwheat Honey is a powerhouse of nutrients and antioxidants. Harvested from buckwheat blooms in the mid-hill…
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